Tiki Lovers
The Bitter Truth
Giffard
Thoquino
Demonio de los Andes
GreenFairy
La Maison Fontaine
Martin Miller's Gin
Lucano
Ron Abuelo
Casa Noble
 
 
 
 
 
 
 
 
 
 
aboutus news Tiki Lovers The Bitter Truth Giffard Demonio de los Andes GreenFairy La Maison Fontaine Martin Miller's Gin Lucano Ron Abuelo Casa Noble Tiki Lovers The Bitter Truth Giffard Thoquino Demonio de los Andes GreenFairy La Maison Fontaine Martin Miller's Gin Lucano Ron Abuelo Casa Noble
Tiki Lovers
The Bitter Truth
Giffard
Demonio de los Andes
GreenFairy
La Maison Fontaine
Martin Miller's Gin
Lucano
Ron Abuelo
Casa Noble
 
Made from the blending of di erent grape variants. The term “acholado” comes from the colloquial de nition of the word “cholo” which expresses the mixture of races in Peru’s Andean region. This kind of pisco combines a great structure of an aromatic pisco with the palate of a non-aromatic pisco.
Acholado (Red Cap)
Quebranta is a mutation of black grapes brought by the Spaniards during the Conquest period. It has a violet-like color and the size of
the berries is small. Produced mainly in the Ica region. A pisco with strong  avor and character can be made from this kind of grape.
Quebranta (Blue Cap)
Demonio de los Andes Cocktail Recipes
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